If you like to tease your taste-buds with such flavour combinations, then the honey chilli sauce, made of red and green chillies suspended in lemon-tinged honey is just perfect for you!
3/4 cup UTMT honey
1 1/2 tbsp finely chopped fresh red chillies
1 tbsp finely chopped green chillies
1 tbsp lemon juice
Combine all the ingredients in a deep bowl and mix well.
Refrigerate for atleast 1 hour.
Use as required or store refrigerated in an air-tight container.
Source: Tarla Dalal Recipes